Main Dishes - Risotto - Mushroom And Pea RisottoPecorino Cheese Adds A Rich Flavor To This Easy, Creamy

Main Dishes - Risotto - Mushroom and Pea Risotto Pecorino cheese adds a rich flavor to this easy, creamy mushroom and pea risotto that's perfect to serve as a vegetarian main course.

Cocktail - Pineapple Mimosas Pineapple juice, apricot nectar, and mango nectar provide a tropical twist on the classic mimosa in this easy, summer-ready recipe.

Simple Garlic and Basil Pesto This recipe is something that you can make quickly and easily using a blender. Everything you need is easy to find in your local supermarket. This paste is great for putting on or in meat and pastas, or with cottage cheese in stuffed pasta shells. Once I start making this, the orders from friends and family keep coming in. For best taste, pesto should be heated up in the meal it's being prepared with.

Spiced Applesauce Bread This applesauce bread is an easy-to-make, moist quick bread with chopped pecans scented with warm autumn spices like cinnamon, nutmeg, and allspice.

Egusi Soup - Soups, Stews and Chili - Seafood A flavorful dish of cubed beef and shrimp cooked with spinach and ground seeds in a hot tomato base is egusi soup, a West African seafood stew.

Fried Eggs in Red Bell Pepper Cups with Dill Recipe

Fried eggs in red bell pepper cups with dill are a tasty and nutritious breakfast option. The bell peppers serve as a flavorful and nutritious vessel for the eggs, and the dill adds a fresh and savory note.