Paleo And Vegan Friendly Plant Based Hamburgers With Soya

Paleo and Vegan Friendly Plant Based Hamburgers with Soya

Paleo and Vegan Friendly Plant Based Hamburgers with Soya. Soya mince, ground flaxseeds, and almond flour are used to make these paleo and vegan-friendly plant-based hamburgers. For a flavorful and satisfying meal, they are seasoned with garlic powder, smoked paprika, and oregano. Serve on a bed of lettuce with tomato and avocado slices for a nutritious and tasty meal.

Kale Sesame Seed Bagels with Bean Sprouts and Egg Recipe

Kale Sesame Seed Bagels with Bean Sprouts and Egg. These flavorful bagels are packed with nutritious ingredients like kale and bean sprouts, making them a tasty and nutritious breakfast option.

Tips for New Runners

Dry Riesling Paired with Camembert and Antipasto

Dry Riesling Paired with Camembert and Antipasto. This dry Riesling goes well with a savory antipasto platter and creamy Camembert cheese. The wine's crisp acidity and floral notes complement the salty and briny flavors of the antipasto, while the wine's refreshing finish balances the richness of the cheese.

Smoothies Recipe - Apricot Smoothie

This Apricot Smoothie is a light and healthy way to start the day or as a snack. The combination of sweet and tangy flavors will satisfy and energize you. Made with Almond Milk, Honey, Plain Greek Yogurt, Apricot, Vanilla Extract.

Chicken Salad Sandwich with Mayonnaise and Lettuce Recipe

This chicken salad sandwich is a traditional and simple lunch option that's ideal for any day of the week. The shredded chicken, crunchy celery and red onion, and creamy mayonnaise add protein and flavor. Fresh parsley, lemon juice, garlic powder, salt, and black pepper add a zesty kick that will awaken your taste buds.