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Buddha Bowl With Tofu, Avocado, Zucchini And Edamame
Buddha Bowl with Tofu, Avocado, Zucchini and Edamame
Buddha Bowl with Tofu, Avocado, Zucchini and Edamame. This Buddha bowl is loaded with protein-rich tofu, creamy avocado, tender zucchini, and nutty edamame, among other things. Ideal for a quick and filling lunch or dinner.
More Posts from Lastlifeinuniverse
Lavender Gin Tonic Cocktail
This Lavender Gin Tonic Cocktail is a light and floral take on the traditional gin and tonic. The lavender simple syrup adds a subtle sweetness to the cocktail, while the lime juice adds a tart balance.
Instant Pot Vietnamese Pho with Chicken and Vermicelli
The Instant Pot Vietnamese Pho with Chicken and Vermicelli is a quick and easy take on the traditional Vietnamese noodle soup. The fragrant and flavorful broth is made in the Instant Pot with chicken, spices, and aromatics before being poured over soft vermicelli noodles and tender chicken slices. This warming and filling soup is ideal for a cold evening or a quick weeknight dinner.
