Simple Technique For Egg Pasta

Simple Technique for Egg Pasta

Paleo Sunbutter Cups

Homemade Salsa Preservation

Homemade Salsa Preservation. This recipe for homemade salsa is ideal for preserving the flavors of ripe tomatoes, onions, and jalapeo peppers. This salsa is full of bold and tangy flavors thanks to the addition of white vinegar, garlic, salt, sugar, cumin, and fresh cilantro. It's perfect for dipping, topping, or spreading on your favourite dishes. Make your own homemade salsa and store it for up to a year by following these simple steps.

Recipe For Basmati Rice Salad

Vegan Recipe - Vegan Braised Tofu

This Vegan Braised Tofu recipe is a tasty and simple plant-based meal that is ideal for a busy weeknight. The tofu is seared first to give it a nice texture, then simmered in a savory sauce with vegetables until it's flavorful. Serve it with rice or noodles for a full meal. Made with Salt And Pepper, Cornstarch, Garlic Cloves, Red Bell Pepper, Hoisin Sauce, Vegetable Oil, Vegetable Broth, Green Onions, Firm Tofu, Onion, Soy Sauce.

Bean Salad Medley with Pinto Beans, Black Eye Peas, Lima Beans and Corn - Bean Recipe

This nutritious and flavorful Bean Salad Medley with Pinto Beans, Black Eyed Peas, Lima Beans and Corn is ideal for a quick and easy lunch or side dish. The beans and corn provide a satisfying texture to the salad, while the red onion, red pepper and cilantro add a burst of flavor. The salad's flavors are perfectly complemented by the dressing, which is made with olive oil, red wine vinegar, cumin, salt, and pepper. Made with Bean Recipes, Bean Recipe, Cilantro, Red Bell Pepper, Cumin, Red Onion, Red Wine Vinegar, Pinto Beans, Olive Oil, Black Eye Peas, Lima Beans, Salt And Pepper, Corn.