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Smoked Salmon on a Cedar Plank Recipe

Olive Oil, Kosher Salt, Paprika, Black Pepper, Plank Of Cedar, Salmon Fillet, Onion Powder, Garlic Powder, Brown Sugar. Smoking salmon on a cedar plank imparts a delicious smoky flavor while keeping it moist and tender. This recipe is simple to prepare and ideal for a backyard barbecue or a summer dinner party.