Rhubarb Chunks Are Cooked With Water And Cornstarch Until Hot And Bubbly After Being Sweetened. Then This Decadent Mixture Is Poured Into A - Tumblr Posts

Rhubarb chunks are cooked with water and cornstarch until hot and bubbly after being sweetened. Then this decadent mixture is poured into a cinnamon is added and delicious dough is added on top. This cobbler can easily feed a large group because it bakes up in a 9x13 inch pan. It can also be serv desserts cornstarch family Cobbler