Specialised Living As Such As Veganism Are First World Luxuries In The Sense Of Picking & Choosing What Materials You'll Be Using - Tumblr Posts

Honestly, so are other shellfish & most seafood in general. Speaking of sea bugs, one should at least consider the possibility of using land & sky bugs even in food & not continuing to overlook such a thing unless one is actually allergic to or have religious rules and/or taboos against eating them. Not only can they be quite sustainable to harvest as they often don't take much in the way of resources, they can be really versatile such as in cricket flour & fried cicadas (which apparently taste somewhat like fried oysters). Don't be so close minded as to limit what's edible to your own experiences or those around you uses, the question of what's edible or can be used relates to any & all things, bugs & usually thrown away stuff included.

Please know that I obviously don't endorse using endangered species, but would strongly suggest finding ways to harvest & use the plants in a root to leaf way akin to those of animals in a nose to tail way, maxing out their uses in the process (the same goes for other life forms including fungi, mycelium to cap). Don't chase people out of their eating & using habits & make assumptions from them, take the time to get to know them when possible & let a respectful exchange be made easier.

shrimps is bugs