Desserts - Layered Peanut Butter BrowniesFor A Rich Chocolate Treat For Peanut Butter Lovers, Peanut

Desserts - Layered Peanut Butter Brownies For a rich chocolate treat for peanut butter lovers, peanut butter is sandwiched between a layer of chocolate brownie and marshmallow frosting!

Flaming Greek Cheese Saganaki Fried Kasseri cheese is used to make the Greek appetizer saganaki. The cheese in Chef John's recipe is flamed for a jaw-dropping presentation!

Desserts - Fruit Pies - Rhubarb Sour Cream Pie In our home, this is a favorite dish when rhubarb is in season. Even though rhubarb is not his favorite fruit, my husband enjoys this pie. Its tang is creamy, sweet, and tart.

Biscuits - Cheddar Beer Triangles A quick, cheesy biscuit is made from just three ingredients.

Main Dishes - Cedar Planked Halibut Halibut steaks are 'planked,' barbequed on a water-soaked cedar plank, and basted with a succulent herb and butter sauce.

Easter Lemon Bread - Desserts As a family tradition for Easter, a lemon pound cake recipe has been passed down. The cake is tender and moist, loaded with chopped walnuts, and slightly rich from the almond flavor.