Technically All Armies Are Skeleton Armies

technically all armies are skeleton armies

Make soda can airplanes.

on a less heavy topic. does anyone have any umh. cool/practical things to do with empty soda cans. brain compulsion kicked in to start washing and collecting them and i have nothing to do with them but i cant bring myself to get rid of them (fears i could use them for something and may regret it)

Lineart is genuinely the longest and most boring part of my process. Takes up a solid half to two-thirds of my time

I’m GENUINELY curious. I’ve kinda picked up that a lot of us have at least 1 part of the drawing process that we just fuckin,, hate. I know a lot of us have strong opinions on lineart. Mine is doing the flat colours, that shit is so boring. Rant about what you hate and why in the tags. This is a safe space to be a whiny bitch

SOUND ON!!!

Un p’tit mardi dans la vie d’une calico!

Causal friday in a calico’s life!

Chop garlic and onion. Fry in a pan big enough that you can add liquid to it later until soft. Chop up a stupid amount of mushrooms. (they will reduce) Add to pan. Let them sit there, stirring occasionally, until the liquid starts to come out of them. Very important. The shrooms should shrink kinda like spinach does but less, and there should be a decent amount of liquid in the pan just from them. Does take a little bit but you can sit around on your phone while it's going. Add paprika. A lot of paprika. Optionally also chili powder if you want some spice. Cook for 30 seconds or so until it smells good. add a can or a couple cups of chicken stock, and bring to a simmer. Finally, mix in a couple large spoonfuls of cream cheese. (Can also be made with sour cream but I prefer cream cheese.) If you take some of your broth out and put it in a bowl to pre-mix with the cheese it will mix in easier. Salt/pepper to taste. Optional garnish of fresh or dried dill. best frigging mushroom soup in the universe. Not even vaguely like any cream of mushroom soup you dug out of a can somewhere. Savory umami bomb with creamy tangy cheese taste. Best served piping hot with some sort of toast.

Do any of u have decent recipes that are like 5 ingredients (not including spices) and take 45 mins or less to prepare i gotta stop eating sandwiches for dinner