Pine Nuts - Tumblr Posts
Quinoa Oatmeal with Pine Nuts and Walnuts
Quinoa Oatmeal with Pine Nuts and Walnuts. This filling breakfast is a tasty and nutritious way to start the day. Fiber and protein are provided by quinoa and oats, while healthy fats and a satisfying crunch are provided by pine nuts and walnuts. This filling and flavorful dish gets just the right amount of sweetness from the maple syrup.
Hummus Recipe - Oyster Mushroom Hummus with Pine Nuts
This oyster mushroom hummus is a tasty alternative to traditional hummus. The oyster mushrooms add a rich, savory flavor and a meaty texture, while the pine nuts add a satisfying crunch. Made with Oyster Mushrooms, Pine Nuts, Chickpeas, Salt, Cloves Garlic, Lemon Juice, Tahini, Olive Oil, Ground Cumin.
Paprika Hummus with Pine Nuts and Olive Oil Recipe
Chickpeas, Smoked Paprika, Garlic Cloves, Cumin, Pine Nuts, Lemon Juice, Salt, Tahini, Extra-Virgin Olive Oil. This paprika hummus with pine nuts and olive oil is a delicious spin on the traditional chickpea dip. The smoked paprika adds a slightly smoky flavor, and the pine nuts add crunch. It's ideal for a party or as a light snack.
Wild Garlic Pesto Sauce
This delicious and simple wild garlic pesto sauce is a great way to use up fresh wild garlic leaves. The pesto goes well with pasta, sandwiches, and as a dip.
Breakfast Crepes with Apricot Jam and Pine Nuts
Breakfast Crepes with Apricot Jam and Pine Nuts are a tasty and quick way to start the day. The crepes are light and airy, with the perfect flavor and texture contrast from the sweet apricot jam and crunchy pine nuts.
Homemade Pesto and Mint Sauce
Homemade Pesto and Mint Sauce. This homemade pesto and mint sauce is ideal for seasoning your favourite dishes. The basil, pine nuts, Parmesan cheese, and garlic combine to make a delicious and savoury base, while the fresh mint and lemon juice add a bright and refreshing note.
Wild Garlic Pesto Sauce - Dips Recipe
This delicious and simple wild garlic pesto sauce is a great way to use up fresh wild garlic leaves. The pesto goes well with pasta, sandwiches, and as a dip. Made with Olive Oil, Salt, Garlic, Pine Nuts, Parmesan Cheese.
Homemade Pesto with Spaghetti
Homemade Pesto with Spaghetti. This homemade pesto is a classic Italian sauce that goes great with pasta. Fresh basil, parmesan cheese, pine nuts, and garlic combine to make a rich and flavorful sauce that is ideal for any pasta dish.
Homemade Pesto and Mint Sauce
This homemade pesto and mint sauce is ideal for seasoning your favourite dishes. The basil, pine nuts, Parmesan cheese, and garlic combine to make a delicious and savoury base, while the fresh mint and lemon juice add a bright and refreshing note.
Homemade Garlic Herb Pesto Recipe
This Homemade Garlic Herb Pesto is ideal for seasoning pasta, sandwiches, and grilled meats. It's simple to make and far superior to store-bought pesto. Made with Olive Oil, Garlic Cloves, Parsley Leaves, Black Pepper, Salt, Grated Parmesan Cheese, Pine Nuts, Basil Leaves.
Vegan Grilled Eggplant Rolls Recipe
These Vegan Grilled Eggplant Rolls make a delicious and healthy appetizer or snack for any occasion. Grilled until tender and smoky, the eggplant is then filled with a flavorful mixture of hummus, parsley, sun-dried tomatoes, and pine nuts. The end result is a delicious and satisfying dish that will not disappoint.
Couscous Salad with Olives, Chickpeas, Feta, Mint and Pine Nuts
Couscous Salad with Olives, Chickpeas, Feta, Mint and Pine Nuts. This Couscous Salad with Olives, Chickpeas, Feta, Mint, and Pine Nuts is a tasty side dish or main course. It's ideal for a summer barbecue or a quick lunch.
Korean Beef Tartare Yukhoe
Yukhoe, or Korean Beef Tartare, is a traditional Korean dish made with finely chopped beef tenderloin and a sweet and savoury sauce. It's typically served with a raw egg yolk on top, as well as pine nuts, sesame seeds, and grated pear.
Beet Hummus with Pine Nuts Recipe
This vibrant and flavorful Beet Hummus with Pine Nuts is a tasty spin on traditional hummus. The beets' sweet and earthy flavor complements the nutty tahini and fragrant cumin, while the pine nuts add a satisfying crunch. This hummus is ideal for any occasion as an appetizer or snack.
Korean Beef Tartare Yukhoe
Yukhoe, or Korean Beef Tartare, is a traditional Korean dish made with finely chopped beef tenderloin and a sweet and savoury sauce. It's typically served with a raw egg yolk on top, as well as pine nuts, sesame seeds, and grated pear.
Mushroom Ravioli with Lemon Butter and Pine Nuts
This Mushroom Ravioli with Lemon Butter and Pine Nuts is a simple yet elegant dish suitable for a weeknight dinner or a special occasion. The tangy lemon butter sauce and crunchy pine nuts complement the earthy flavors of the mushrooms.