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177 posts
Look! On The Table! Is It A Bowl Of Rice? No! Is It A Bowl Of Congee? No! Is It A Bowl Of Risotto? Yes!
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Look! On the table! Is it a bowl of rice? No! Is it a bowl of congee? No! Is it a bowl of risotto? Yes! But this isn't your run of the mill riso, this is an Asam laksa risotto, inspired by #Penang, Malaysia (馬來西亞濱城)'s world renown hot & sour noodle. Topped with lemon dressed arugula, a poached prawn and a dollop of sambal. #LateNightEats #ChefApprenticeLife #latedinner #dinner #yycfood #yyc #yycliving #yyceats #MalaysianFood #Masakan #fushion #馬來菜 #risotto #rice #prawn #arugula
More Posts from Theverytc
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Tonight's feature raw application on #GardeManger: Ahi tuna ceviche in an aji panca & yuzu "gazpacho", topped with crispy rice, seeds and sprouts. I did my best Chef Jess (@charbar_yyc), I hope I got it right. #ChefApprenticeLife #yycfood #theartofplating
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Doing some plating practice. Ceviche de camarón, greens, spicy lèche de tigre, micro cilantro. Working a long weekend doesn't have to be boring, since it's always a good time to learn. #ChefApprenticeLife #yycfood #yyc #theartofplating
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Calm before the storm. Bit of a long day for me today. Even though I'm not scheduled to be on, I still did a lovely 10.5 hour day. 4.5 at @eatsofasia standing in (just for the month of November), and the other 6.5 helping @charbar_yyc plate a 250-person dinner at @telus_spark #YYC. Off site catering events is one thing I had gotten used to while I was working at @barcelonayyc with @chefgass. But I don't think I've ever done a 250 person event. But @chadrittenhouse got us through it...can't imagine the pressure he was under. It's just another #GreatDayofLearning. #ChefApprenticeLife #yyc (at Telus Spark)
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This was @chefkennyk's dish at @Goldmedalplates #YYC last night: Prawn carpaccio paired with seared marinated scallops. It was pretty amazing, if I do say so myself. And as a team I think we probably did about 400-500 of those plates in about two (three?) hours. "Pretty intense", is probably how I'd describe the event, and it's an experience I won't soon forget! #TeamWorkshop #ChefApprenticeLife #yycfood #yyc (at Calgary TELUS Convention Centre)