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Dumplings Recipe - Shrimp Dumplings

These delectable prawn dumplings make an excellent appetiser or main course. Shrimp, cabbage, and green onions combine to make a flavorful and satisfying filling wrapped in a delicate dumpling wrapper. They are simple to prepare and can be steamed or boiled until tender. Made with Soy Sauce, Sesame Oil, White Pepper, Salt, Shrimp, Sugar, Dumpling Wrappers, Cabbage, Cornflour, Green Onions.

Egg Net Pad Thai with Soft Shell Crab Recipe

This Egg Net Pad Thai with Soft Shell Crab is a delicious and original take on a traditional Thai dish. The soft shell crab adds a seafood flavor and texture, and the egg net makes a lovely presentation.

Surf and Turf Lemon Fried Rice with Shrimp and Beef Recipe

Green Onions, Garlic, Soy Sauce, Beef, Sesame Oil, Peas And Carrots, Vegetable Oil, Shrimp, Lemon Juice, White Rice, Lemon, Salt And Pepper, Egg. Surf and Turf Lemon Fried Rice with Shrimp and Beef is a tasty and simple dish that combines the flavors of beef, shrimp, and lemon for a filling meal. With the addition of frozen peas and carrots, as well as a beaten egg, it becomes a complete and nutritious one-pan meal.

Soups, Stews and Chili - Wonton Soup This delicious wonton soup recipe features homemade dumplings filled with seasoned pork floating in a gingery chicken broth with chopped scallions.

Soy Braised Chicken This chicken is infused with a spicy ginger sauce. Any sauce that is leftover can be stored in the refrigerator.

Crispy Pan Fried Dumplings Recipe

Rice Vinegar, Green Onions, Soy Sauce, Cabbage, Salt, Black Pepper, Dumpling Wrappers, Sesame Oil, Ginger, Cornflour, Vegetable Oil, Ground Pork, Cloves Garlic. The filling for these crispy pan-fried dumplings is a flavorful mixture of ground pork, cabbage, garlic, ginger, and green onions. The dumplings are pan-fried until crispy, then steamed until tender. As a result, you get a deliciously crispy and juicy dumpling that can be served as an appetiser or as a main course.

Fried Pork Gyoza Dumplings

Fried Pork Gyoza Dumplings. Fried pork loin Gyoza Dumplings are a popular Asian appetiser that is both simple and delicious to prepare. Ground pork, garlic, and ginger combine to make a flavorful filling that is wrapped in a thin dough wrapper and pan-fried to crispy perfection. This recipe is ideal for parties or as a quick and delicious snack.

Sticky Fried Rice with Mushrooms and Mint Recipe

Cloves Garlic, Mushrooms, Vegetable Oil, Jasmine Rice, Soy Sauce, Egg, White Pepper, Green Onions, Oyster Sauce, Mint. The mushrooms, soy sauce, and oyster sauce add umami flavor to this sticky fried rice, which also has a fresh kick from the mint. It's a great way to use up leftover rice and serves as a filling vegetarian meal or a tasty side dish.