Cultural Differences - Tumblr Posts

1 year ago

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7 years ago

yknow the more jk rowlings world falls apart in america (race relations, international history, population, etc) the more i like to think that america just straight up doesnt have the statute of secrecy. european countries are falling over themselves hiding magic but come to georgia and theres a drunk redneck wizard wingardium leviosa-ing the shit out of a tractor to the delight of his drunk redneck muggle buddies in a walmart parking lot.

wizard on muggle violence is prevented by virtue of there being like a 50/50 chance that muggle is packing heat. muggle on wizard violence is prevented by knowing that wizard can give you boils spelling LIL BITCH on your forehead if you try to start something.

america is the weird redheaded stepchild of the magic world.


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2 years ago

i think it's very odd that really basic "some people have different cultures and we should respect differences" is lost on so many people online, particularly when we're talking about the most inoffensive, innocuous stuff imaginable. i keep seeing fights online about whether americans are being creepy and invasive for smiling at strangers regularly or whether eastern europeans are being rude and standoffish for not smiling at strangers. neither is true!!!!! people's cultures are just different that's literally it!!! people have different norms and cultures and expectations and that's completely fine! what are you going on about?????


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2 years ago

If your culture requires you to actively cause harm to someone or something else, particularly against their wishes, its not culture. Its just generationally perpetuated abuse and violence.


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2 years ago

Just read an amazing post about ship discourse in the Genshin fandom


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2 years ago

“Culture makes people understand each other better. And if they understand each other better in their soul, it is easier to overcome the economic and political barriers. But first they have to understand that their neighbour is, in the end, just like them, with the same problems, the same questions.”

—Paulo Coelho


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3 years ago

Well here in India, we say stone, paper, scissors 😂 and I don't think we have a Hindi version for it.

i cant believe americans on tv really say rock paper scissors like???? its paper scissors rock omg do u irl americans actually say rock paper scissors????


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1 year ago

Werewolves and vampires court with passion and zealousness once they find their mate, not that you knew what your company really was.

Contrast that with the Darling's sense of stranger danger –everything was moving too fast! Only the second date in, and he was trying to whisk you away...somewhere?! The man said he was bringing you to the countryside to watch the stars like he did in the days of old, to help ease your anxiety. His strange mannerisms didn't help. His words almost sent you into a panic and you thought of asking him to stop the car or jumping out.

The roads were getting darker. All you could think of as you passed empty meadows was how this was the sort of place where young women disappeared.

You told your best friend beforehand you were going on a date. Now that the plan derailed, you were discretely sending live feed of your location. If you weren't going to make it through the night, you hoped they'd at least find your body...


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6 years ago

This is very interesting to read about. Although in Europe bigger portions are becoming more popular we are generally used to the old tradition that not eating up your meal means something is wrong with it/that you did not enjoy it. Especially in more expensive places taking leftovers home is considered rude/greedy or simply not possible as you are supposed to enjoy your meal while you are there. Taking leftovers home is becoming more common but not the norm so this might be where the confusion comes from. 

Note to vacationing non-Americans: while it’s true that America doesn’t always have the best food culture, the food in our restaurants is really not representative of what most of us eat at home.  The portions at Cheesecake Factory or IHOP are meant to be indulgent, not just “what Americans are used to.”

If you eat at a regular American household, during a regular meal where they’re not going out of their way to impress guests, you probably will not be served twelve pounds of chocolate-covered cream cheese.  Please bear this in mind before writing yet another “omg I can’t believe American food” post.


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1 year ago

Polish Versus Ukrainian Cuisine, Part 1

I have to confess, I have a little sin on my consciousness, namely, I visit Instagram sometimes. In most cases I do that just to catch up with my friends and family, but, you know, as most of young people of my age I just end up scrolling a tiny bit (usually, right until the moment I feel the urge to vomit, as I genuinely hate this place).

Recently, I came across a very cozy video where a Korean home cook mixes a Polish Pierogi Ruskie recipe with some Korean toppings. The thing that confused me the most, though, was the most liked comment under this video left by a Ukrainian woman who claimed that Pierogi Ruskie is a Ukrainian dish and is, in fact, called Varenyky. It's easy to assume that this person has never made a single dumpling, varenyk or pieróg in her entire life, as she kept on claiming that Pierogi Ruskie can have a lot of different fillings and that Polish Pierogi don't have such a big choice of fillings as Ukrainian Varenyky do, so, clearly, this person had zero idea what Pierogi Ruskie actually are, but that's not the point.

This comment made me wonder how different are the two cuisines of those Eastern and Central European countries. Having lived for a long time in both countries, I thought it would be interesting to study this topic a little bit, namely from the perspective of the difference between the staple dishes in two cuisines. After all, we actually are what we eat, especially on the global scale. Everyone knows Italy for their brilliant pizza and pasta, and everyone knows Japan for sushi and tempura, and even though food is not the only aspect of those cultures that made them famous around the world, it definitely adds up to create a full picture of their collective cultural identity.

So, in this post I'd like to share some personal observations that I made throughout my life about Polish and Ukrainian cuisine having lived significant portions of life in both countries, being ethnically related to both and being wholeheartedly fascinated by food.

Disclaimer!!! I'm not a food scientist or chef, nor am I a professional historian. All the notes down here are mostly based on my personal observations and some basic research. I did consult a professional cook and a baker whom I know personally as they happen to be my family members. I do recommend treating everything I share here with a grain of salt (hehe, because we gonna talk 'bout cookin', hehe, so use salt) and bear in mind that different cooks have different approaches to their recipes and your personal experience with Ukrainian and Polish food might differ from mine. That being said, I encourage you to share these experiences whether you are Ukrainian, Polish or anyone else, really. I do not accept such arguments as "Ruskie because Kyiv Rus!", though, as it's not about arguing in the first place, it's about diving into the heritage of those two countries and talking about the food.

Pierogi vs. Вареники

Pierożki z kaszą gryczaną
Варенички з вишнею

Let's start with them culprits. I think those two dishes are the most confusing ones because of their similarity. Gosh, both of them are dumplings from Europe shaped like a growing moon, aren't they?

The dough for both dishes varies from region to region, from cook to cook. In my experience, both recipes need three basic ingredients:

- liquid

- salt

- flour

The rest depends, really. You can change the four, you can change the liquid, replacing water with milk or kefir, you can add an egg. I personally go with my mother's recipe which is boiling hot water, egg, AP flour and salt.

Two of the striking differences are their size and shape. It seems like Ukrainian dumplings are usually smaller, flatter and quite translucent in comparison to Polish ones, which are big, sometimes even huge (check Pierogi Po Bieszczadzku, they are bigger than my fists, I kid you not), they have a very full body and the dough itself is thicker (the reason is not so much ingredients in the dough as is the method of forming/cutting the circles out of it). They also have a lot of different really funny regional names which very often also refer to the size, shape, filling or method of preparation, for instance, Dzyndzałki (Warmian small dumplings served in soup), Bulwanki (Eastern Polish holiday pierogi with variety of savoury fillings), Sasznie (A type of dumplings from Eastern Borderlands that use potato in the dough) or Sójki (Masovian baked pierogi made with yeast).

The fillings of both Pierogi and Varenyky basically might create their own multiverse. In both Poland and Ukraine, I found so many different combinations of fillings that it would be a waste of time to write about each one of them. However, Pierogi most often have savoury fillings (from meat through cheese and potatoes though different types of groats and the list goes on and on..), while Varenyky have a bigger variety of sweet fillings, including the classic cherry filling. Also, Ukrainians seem to be not very much into the meat filling. In my childhood, I had never eaten meat dumplings in Ukraine, however, at the time, pelmeni were quite a popular alternative. Ah, classic Soviet influence - replace your own with something russian )yuck.

As for the toppings, depending on what kind of filling you are dealing with, there are many alternatives for both dishes, including chives, fried bacon, sour cream, melted butter, caramel sauce (haven't seen this one in Ukraine, but noticed it being popular in Poland with sweet cottage cheese Pierogi) and many others. Both dishes are absolutely marvelous even without any additions.

Now, if anyone says that Pierogi Ruskie are called that way because they are Ukrainian, they are not entirely wrong. This type of pierogi was invented in Eastern Galicia (a geographical region in Western Ukraine which was also used to refer to the Eastern part of Poland; The name derives from its Polish name of territory - "Ruś Czerwona" ("Ruthenia Rubra" in Latin)), however there's a high chance it happened when it was the part of Austrian Empire, when majority of population in this region, especially in big cities including Lviv, were Polish. Either way, this dish is much more popular in modern Poland and has lots of different regional variations that you can meet across the whole country (see the Bryndzylki designed by Polish Highlanders), while it's basically non-existent in Ukraine and in the country they are often called "польські пироги" (literally "Polish Pierogi"). Pierogi Ruskie are prepared with cheese, onion and potato filling, while in Ukraine you are more likely to come across some Varenyky with potato, onion and bacon filling.

Thank you very much for your attention, share your dumpling preferences and experiences in the comments or in the reblogs, share your recipes, go crazy, and let's discuss the food!!

My pierogi variation with cottage cheese and strawberry jam filling (not the most attractively shaped one, but very tasty - my significant other approved them):

Polish Versus Ukrainian Cuisine, Part 1

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4 years ago

(north) american friends are so funny to have. like i love you guys but what the actual fuck is club penguin. what are lunchables. you guys are making me feel like an archeologist stumbling across an ancient script on the wall i don't understand help


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1 year ago
This Is The First Time Someone's Pointed Something Out About The Way We Behave I Didn't Even Realise
This Is The First Time Someone's Pointed Something Out About The Way We Behave I Didn't Even Realise

This is the first time someone's pointed something out about the way we behave I didn't even realise and found myself realising they are entirely right


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2 years ago

I know its not art, but here is my contribution rant to the Russian!Ice HC:

I Know Its Not Art, But Here Is My Contribution Rant To The Russian!Ice HC:

His Name; So normally just naming your kid 'Tom', as an American, even now, is pretty unusual- its mostly Thomas that then gets shortened into 'Tom' or another nickname. HOWEVER, in Russia there is a name Toma, Toma traditionally (from my family's regional background atleast) it means 'twin', which would also push for the Sarah Kazansky is Ice's sibling HC as well.

During the immigration process, especially during the 80s or before, many times due to not having immediate translation available, names were translated based on sound. For example: My grandfather who immigrated in the 70s has a different spelling for his last name than my great-uncle who immigrated at the same time, so things like this happening in immigration offices isnt inaccurate

Therefore; its perfectly realistic that at an immigration office, when Ice said his name was Toma, based on the regional dialect, it could have easily sounded like Tom, hence his full name being 'Tom' (with Sarah's being the equivalent to Sasha, or even a more Russian pronunciation of 'Sara')

Not only that, but the Russian origin could explain why he appears so standoffish, and a little out of the social loop- with Slider acting as some sort of protector. They would have been in the height of the Cold War with rising tensions, so of course Ice would've wanted to hide that portion of him, but America is also a HUGE culture shock to even some Americans. So you have Ice who is attempting to assimilate, but still doesn't understand to the fullest, and English is hard, so it makes sense for Sliders protectiveness/defense and Ice's distant social ability.

His Call Sign; so we know Ice got his Call Sign due to being an 'iceman' up in the air, and while this is true for some pilots, if Ice is from Russia, the most likely chance is he is trying to remember how to actually fly the plane/jet, because American aviators and Russian aviators don't learn on the same aircraft, they're notably different- ESPECIALLY in the 80s- so his 'ice cold' persona in the air could most likely be him concentrating to the best of his ability to keep both him and his RIO alive.

Plus, the last name 'Kazansky' is incredibly popular in Russia, so even if Ice isnt from Russia himself it isnt inaccurate to say that he had Russian/Slavic ancestry

( Ice teaching Baby!Bradley Russian when watching him and Bradley remembering/becoming slightly fluent- can understand perfectly has trouble speaking- because kids pick up languages like sponges to water)

(Ice telling Mav how much he loves him in Russian)

(Ice making delicious traditional Russian/Slavic food for him, Mav, and Bradley)

If I missed any please let me know!


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